Double A Kebab get BRC top marks for two consecutive years.
Double A Kebab have done it again!
This is the second year that Double A Kebab have achieved a BRC Food standard AA grade.
Double A Kebab are meat manufacturers based in Mansfield. They had their first BRC audit three years ago and for the last two years have achieved a BRC AA grade.
Following this year’s amazing result, the Operations Manager Martyn Hayward said, “we knew that our performance in 2017 had been a brilliant success, but the team were determined to repeat the feat in 2018. We were fully committed to 52 weeks of concerted effort to try and get even better and this has paid dividends by achieving our marvellous AA grade”.
Food Fix client
Double A Kebab have been supported by Food Fix a food safety consultancy led by Ian Trevor, a BRC Registered Consultant. Food Fix have been established for 15 years and focus on BRC consultancy.
Ian Trevor is a BRC Registered Consultant for the Food, Storage and Distribution and Agents and Brokers standards.
Double A Kebab manufacture and wide range of kebab, burger and other meat products from purpose-built premises. Martyn added, “After such a great performance over the last few years we aren’t resting on our laurels. BRC Food issue 8 is firmly in our sights. We know that it will be hard, but we are going to work towards achieving another great outcome in 2019”.
Food Fix support food businesses that need help to be BRC compliant. If you would like to talk about how we could get involved please get in touch.
Tel: 01775 729245